Saturday Brunch
Saturday: Kl. 11.00 - 15.30
Thick american pancakes
with organic maple sirup and cold butter (shareable)
175,-
Hverdagens Okonomiyaki
Summer Cabbage, QP mayo, house okonomi sauce and katsobushi
135,-
Shakshuka
North african breakfast dish made from tomatos and red peppers
served in a clay pot with two fried eggs, sumac onions and bread.
135,-
Kimchi Toast
Sourdough bread with cheddar cheese, house made kimchi,
pickles and preserved lemon-mayo
125,-
SIDES:
+ Organic bacon from Troldgaarden: 35,-
+ Side salad of the week: 55,-
+ Hverdagens fermented hot sauce: 15,-
+ fried egg: 25,-
KONTAKT OS
Onkel Dannys Plads 9
1711 København V - Kødbyen